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New Recipes for Good Eating, 1951
Jun. 20th, 2010 09:52 am![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png){kind=small}
chamisa.livejournal.com
Crisco cookbook, 1951. I'd be as excited as those kids if there was a giant plate of homemade doughnuts in front of me right now, too.
( Egg & Cheese Puffs, Chocolate Cake with Orange Frosting, Savory Veal Stew )
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