ext_195219 ([identity profile] outsdr.livejournal.com) wrote in [community profile] vintage_recipes2008-11-25 11:13 am
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Savory Stuffing!

From the 1976 "A Campbell Cookbook: Cooking with Soup" (Thirteenth printing!) here are some savory stuffings to tempt your palate. They all look tasty.






So what's on everyone's Thanksgiving menu, for those who celebrate? I'll be gathering with some friends, and I'm making some pies- eggnog pie, carrot pie, and walnut/molasses pie. I'm also going to make some bacon fried corn, and I think I'll finally make that gelatin macaroni mold I was challenged with some moths ago here.

[identity profile] thatsassylassie.livejournal.com 2008-11-25 06:34 pm (UTC)(link)
bacon fried corn? recipe?? please. :D

[identity profile] anitakay.livejournal.com 2008-11-25 07:42 pm (UTC)(link)
Stuffing sounds absolutely lucious--I'm hungry, thanks. Going to my cousin's for Thanksgiving--so I don't have to cook. Turkey, and pecan pie are always on the menu there along with homemade cranberry sauce.

Good luck with the Macaroni and Cheese mold--finally my dare has been fulfilled...maybe?

[identity profile] misstiajournal.livejournal.com 2008-11-26 12:51 am (UTC)(link)
i still have recipe cards to scan with leftover turkey recipes!! maybe i'll scan some more dessert recipes tomorrow...but shall scan the leftover turkey ones on thursday so everyone can peruse them friday!

i'm going to the golden corral buffay (some call it buffet, but i say 'boo-fay')....all you can eat and no clean up!!