Savory Stuffing!

[outsdr.livejournal.com]

From the 1976 "A Campbell Cookbook: Cooking with Soup" (Thirteenth printing!) here are some savory stuffings to tempt your palate. They all look tasty.






So what's on everyone's Thanksgiving menu, for those who celebrate? I'll be gathering with some friends, and I'm making some pies- eggnog pie, carrot pie, and walnut/molasses pie. I'm also going to make some bacon fried corn, and I think I'll finally make that gelatin macaroni mold I was challenged with some moths ago here.

Comments

[anitakay.livejournal.com]

Stuffing sounds absolutely lucious--I'm hungry, thanks. Going to my cousin's for Thanksgiving--so I don't have to cook. Turkey, and pecan pie are always on the menu there along with homemade cranberry sauce.

Good luck with the Macaroni and Cheese mold--finally my dare has been fulfilled...maybe?

[outsdr.livejournal.com]

I think so. It turns out that I have the same cook book that from, I think. "Better Meals with Gel-Cookery" from Knox. Regardless if it's exactly the same, it still looks pretty gross to be honest, lol.